I made this while my parents were visiting in the spring, and it received rave reviews. We demolished the entire meal with no leftovers. If you don’t know how to use mustard greens or if you previously believed them not to be palatable, please give this recipe a try. My eight year old daughter is…
Seasonal Recipes
Here you will find a compilation of recipes and ideas that correspond with the seasonally available ingredients coming out of the Southwestern Missouri garden this summer. Each of these recipes has been selected or created with the intention of bringing together simple, nutritious, and delicious meals straight from our garden to your kitchen.
Sourdough Bagels
I delicately pieced together three recipes to create bagels that hit all the best-of when it comes to the perfect bagel experience.
Cinnamon Raisin Sourdough
This bread came into existence because a friend told me how much she paid for her favorite cinnamon raisin bread, and I figured I could probably get the job done for a little less. She didn’t even let me experiment with the recipe, because once she tasted my first loaf, we never looked back. My…
Soft Sourdough Sandwich Loaf
This is my go-to sourdough recipe. I memorized it and I make it every week. I’ve messed it up many times and it’s still completely edible, it’s basically indestructible, but it keeps its heart soft no matter how badly you treat it. My preferred method for making this bread goes as follows: I feed my…